Not sure what’s chicken about this sauce. They did have that nice texture and the pleasant greasy quality. I always try to order these when I see them. Pretty good.įried Chives Shrimp Pork Patty. Very nice flakey/crunchy outside and some solid shrimp. Better than the steamed but not great at all.ĭeep Fried Spring Rolls. Very sticky and sweet on the outside with a sickly sweet red pork interior. The bun was over-steamed and the inside sickly sweet and not very pleasant.īaked Abalone Sauce BBQ Pork Buns. The wrapper was a bit chewy but these were enjoyable. Typical for dim sum XLB - aka not particularly great.īean Curd Balls with Vegetables. These were pretty tasty but the wrapper was fairly heavy. They were solid - both literally and figuratively - but not awesome.Ĭhiu Chow Style Steamed Dumplings. The classic Siu Mai were huge and porky with a bit of whole shrimp. The inside was shrimp with a hint of truffle oil. These were better as the wrapper retained its integrity. The insides were generous and pretty good but the shells were thick and sticky and broke apart on trying to pickup the dumplings. On request, they brought us peanuts form the dinner menu.Īnd smashed cucumbers which were very pleasant.Ĭhicken Feet in Abalone Sauce. Happy Harbor is a medium sized Cantonese located right next to Mandarin plaza, a “far east” (Hacienda Heights ish) area we have eaten at again and again. But what I can tell you, is that Amsterdam should read and listen.I went here for dinner in 2021 and had a great meal - so I had high hopes for our dim sum visit. Loved the variations of dishes, with lot’s of choice for the vegetarian!īecause I was only in Hong Kong for a few days, it was impossible to find the ultimate DimSum. Hipsters of China go to the restaurant with the long name Rice and crispy noodles, steamed vegetables, prawn dumplings, fluffy cakes and coconut jelly all make this place great. This always makes me happy so I ate loads! I was surprised how many vegetarian and fish dishes they served. This one is a winner! People of Hong Kong (local and expats) que up for lunch and in the weekends it gets really busy so make sure you make a reservation. I was missing the spicy sauce which I normally like to order on the side but the Chinese flavours were good enough. I ordered prawns with peanut sauce, veggie rolls and vegetable dumplings. And whatever that may mean, it was tasty! They describe themselves as a diversified Food & Beverage group committed to preserving the rich traditions of Chinese cuisine in contemporary ways. The service was great and I even got my drinks for free! This is a nice little restaurant situated in a train station (yes, that’s normal there) Yummie!Ī traditional setting in the Victoria Harbour RestaurantĬhicken feet and Fish soup were among the ordered dishes. The vegetables were ok but the best thing about this place is definitely the dessert. Only downside was that the fish had some bones in it. Ok, next round, new chances: fish soup with rice noodles. Lot’s of round tables and full of locals enjoying some traditional DimSum.Īlthough I don’t eat meat and I’m normally not bothered about meat on the dinner table, this sight turned my stomach. This place is situated in a shopping mall but it looked really traditional which I liked! I was going to Hong Kong anyways so I set myself on a mission:įinding good DimSum here may sound easy but the first restaurant I went to didn’t really rock my boat. Pretty crazy for a city with so much choice in cuisine.Īs amazed of this fact as he was, it inspired me to write this blogpost. He got overloaded with reactions but all the answers were the same.Įverybody mentioned only 1, maybe 2 restaurants in Amsterdam that serves this Chinese lunch. (Yes there is a but) There is a lack of a certain Chinese meal missing in in this city of food DimSum.Ī friend of mine updated his facebook status not too long ago, with the question where can I eat the best DimSum in Amsterdam? Lot’s of it actually!įrench, Italian, Greek, Marrocan, Etheopean, very tasty Thai food, Sushi and yes also Chinese food.īut. The city that brings you the canals, a great nightlive and.
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